Spary dried from high quality soy sauce
Easy to dissolve in water,
Holding full flavor and savor of soy sauce
1.certificate: HACCP22000:2005, ISO9001-2008,QS,HALAL
2.Packaging:500mL, 1.8L, 18L, 200L
3.Delivery time:30-45 days after prepayment 30% TT
4.Shelf life:12 months
5.Brands: Salion or the buyers'
1. It is made of natural fermented soy sauce
2. It is reddishbrown color and unique saucy flavor ,was produced by natural fermented, the TN is from 0.4-1.5 and has the best taste.
3. we have light soy sauce and dark soy sauce.
4. It can be used for family consumption, used in factory and other industries.
5. 3-MCPD is EU standard.
6 Characteristic and usage:
Soy sauce powder is easier to carry, transport and store compare to liquid soy sauce, has longer storage time, and wider usage in food industry. We produce spray-dried soy sauce powder from high quality fermented soy sauce, maintain its full flavor and savor.
In food industry, it usually used as a flavor seasoning added into food product. It contains rich amino acids and proteins, which imparting rich taste and natural deliciousness. When you add soy sauce powder in, you can reduce quantity of other seasoning such as salt and MSG, therefore save product cost.
Instant noodles seasoning mix bag, soup, puffed food, hamburger, ham, roasted food, meat product etc.
8 Main Materials:
Fermented soy sauce, dextrin.
We Beijing Salion Foods Co.,Ltd are a manufacturing enterprise located in Beijing China.
The corporation is one of the large-scale professional production facility in China. It produces liquid and powder of hydrolyzed vegetable rotein ,soy sauce ,soy sauce powder,vegetable powder(including onion powder,garlic powder, tomato powder and so on ),and multiple seasonings.Suck as chicken/meat barbaque ,chicken/beef/meat paste,instant noodle/sauce,and etc.